Pizza:

18" x 26" Cut into 24, 32, 36 or 48 pieces

Sheet Pizza for Parties:

Cheese

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

26.25

Cheese & Pepperoni

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

29.00

Extra Items (each)

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

3.00

Pizza:

Large          Small

Cheese

15.50          13.25

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Cheese & Pepperoni

17.50          14.75

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Extra Items (each)

2.00            1.50

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Personal 9" Size Pizza:

4 Slices

Cheese

8.00

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Cheese & Pepperoni

9.35

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Extra Items (each)

1.00

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Pizza By The Slice:

Cheese & Pepperoni

2.50

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Extra Items (each)

.35

.  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .  .

Additional Ingredients:

Sheet:

3.00

Large:

2.00

Small:

1.50

Personal:

1.00

Cheese - Pepperonli - Green Olives - Black Olives - 

Sweet Peppers - Hot Peppers - Onions - Italian Sausage - Mushrooms - Anchovies -  Double Dough - Bacon

Specialty Pizzas:

Available in Full Sheet Size

Large          Small

Steak, Steak, Steak

Garlic Butter base with Chopped Ribeye Steak, Fresh Mushrooms, Onions, Green Peppers topped with Mozzarella Cheese.

22.90          20.20

Steak & Cheese

Garlic Butter base with Chopped Ribeye Steak, Mozzarella Cheese.

18.25          16.05

Hawaiian Pizza

" Shaka Bra" to the Islanders, it's made with Tony's Original Red Sauce Layered with Mozzarella Cheese, Crushed Pineapple and Fresh Sliced Ham.

18.25          16.50

Tony's White Pizza

Made with Fresh Tomatoes, Olive Oil, Garlic, Oregano, Basil and three kinds of Cheese - Mozzarella, Fontanella and Romano.

18.25          16.50

Italian Style Pizza

Tony's Original Red Sauce, Freshly Grated Romano Cheese, Blended with Sliced Spanish Onions and Topped with Margherita Pepperoni or Fresh Italian Sausage

17.50           15.75

Pizza All The Way

Indulge yourself in a full course meal. This pizza is topped with Mozzarella cheese, Margherita Pepperoni, Frsh Mushrooms, Hot Peppers and Homemade Italian Sausage.

23.50           19.25

Tony's Taco Pizza

This one starts with Taco Sauce, Sharp Cheddar & Monterey Jack Cheese and our own blend of taco meat. It's then baked in the oven to perfection and topped with fresh lettuce and tomatoes.

20.20           18.00

Tony's Veggie Pizza

This trendy favorite has a garlic butter base layered with Mozzarella cheese. Broccoli, Black Olives and Onions are then piled on before it's baked golden brown in the oven.

20.70           18.50

Stinger Pizza

Garlic butter base, Steak & Chicken fingers, Monterey Jack Cheese, Cheddar, Mozzarella & Romano Cheese. Hot, Medium or Mild.

21.00           16.00

Chicken Finger

Garlic Butter Base topped with tender Chicken Fingers (mild,med,hot) and covered with Cheddar & Minterey JAck Cheese.

20.50          16.00

Tony's Meat Lover's

Our Famous red sauce topped with Mozzarella Cheese and then Smotheres with Pepperoni, Sausage, Bacon and Ham.

22.50          19.25

Bacon Cheeseburger

Ketchup and Mustard base, covered in Hamburger, Monterey Jack, Cheddar and Mozzarella Cheese, Topped with Bacon.

20.45          18.25

For Your Convenience:

Half-baked pizza on request pizza on request. Can be Refrigerated or frozen. Preheat oven to 450 degrees and bake 8-10 minutes. NO HALF-BAKED SHEETS.

Tony's Pizza Suggestions:

Avoid microwave oven to reheat your pizza or subs. Use your conventional oven to prevent a soft or soggy product.

© 2023 by Jacob Leberer

Contact Us:

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2935 Saunders Settlement Rd
Sanborn, New York 14132

Hours:

Monday-Sunday:11:00am-10:00pm

 

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